Description
There is a delicious presence of cassis on the impressive palate which contains plenty primary fruit despite its advancing years, all sitting comfortably alongside a very Médoc typicity of cedar and smoke. There is a beautiful depth of colour and discreet spicy aromas, this wine shows a stunning firmness and complexity. Decanting is optional prior to service and will reward you with fine aromas of coffee, cedar and blackcurrant as it develops. Château Cantemerle, Haut-Médoc is perfect with red meat dishes, especially a Sunday Roast or Christmas Dinner. No need for a major fuss though it will perfectly accompany an omelette with wild mushrooms or a splendid cheese board.
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