In Stock

Salt flower with ground Espelette pepper


The salt flower associated with the Espelette pepper is strong and fine.

Ingredients: Fleur de sel from Spain, Espelette pepper AOC (5%).

Origin: Made in France
Weight: 95g

Tips for use: It is ideal with Basque preparations. It can also enhance your cheeses and white fish.

6 in stock



There are no reviews yet.

Be the first to review “Salt flower with ground Espelette pepper”